Saturday, May 29, 2010
weekend cooking - celebration!
I am so excited when I was informed that I will be the "Uncle Mark" in the coming spring! Now, that is a good excuse to celebrate and eat some good food. A good home style pork stew, steaming fresh cod and a glass of best french wine (under my budget)! Congratulations to S-Y and L&S! I am so proud of you!! : )