Wednesday, July 14, 2010

summer cooking - fresh and cold


some vegi, some cold fresh tofu with green onion, great meso soup and some wonderful rice. The yellow baby is "egg" rice seasoning, the pink baby is "fish egg" rice seasoning with sea weed! Awesome combination, can't live without them! : )

5 comments:

  1. flyfishingunlimited3:54 PM

    Tasty! ;-)

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  2. Hitoshi4:22 PM

    Healthy food!
    I have a yellow chick

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  3. BLUEANGLER5:07 PM

    Ha... thanks! my friends...

    it's hot weather special! : )
    Hitoshi, I love the yellow chick on on top of regular rice, and red chick on the soupy rice!! sooo good indeed! : )

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  4. Cameron Mortenson10:55 PM

    Mark...now you've made me very HUNGRY!

    ReplyDelete
  5. BLUEANGLER1:23 AM

    Thanks Cameron,

    It's simple and quick...
    good for beating the heat! : )

    ReplyDelete